This is a photo of another nice 'brasserie' in Orleans. The photo was taken in late September, when the temperature was still good enogh to eat outside. in winter, most of the terraces are closed.
In 'brasseries' like this, you will find the traditional French 'Plat du jour' and 'menu du jour'. The first one is usually a one course meal. The second one consists of an appetizer, a second course and desert. They are always a great deal.